黑糖燒肉Brown Sugar Braised Pork 03/31/2020

蒜味花枝羹Squid Soup 3/14/2020

材料:

花枝漿, 新鮮花枝, 花枝丸

 

 

糙糯米油飯Sticky Brown Sweet Rice 02/06/2020

粒粒分明, 糙糯米讓營養加分

香酥蔥花餅Green Onion Pie 12/27/2019

蔥油餅皮作法,外酥內軟, 蔥香清甜

餅皮: 中筋麵粉300g, 鹽3g,溫水180ml, 油20ml

油酥:中筋麵粉40g, 鹽4g, 油50ml, 五香粉少許

 

厚片千層蔥花大餅 Green Onion Pancake 12/21/2019

發麵皮, 冷麵燙麵各半, 厚度四公分,千層狀, 半煎半烙, 充滿著麵香的好滋味

蔥花大餅 Green Onion Pancake 12/14/2019

發麵的大餅不同於蔥油餅, 有麵包的口感又有蔥油餅的滋味

肉羹 Mixed Pork & Fish Balls 12/05/2019

特濃巧克力慕斯Double Chocolate Mousse 12/03/2019

千層酥餅Sugar Puff Cookies 10/13/2019

花生麻糬派Peanut Mochi Pie 10/13/2019

鮪魚派Wild Tuna Pie 10/01/2019

很久沒動手做點心

北極貝沙拉Arctic Surf Clams Salad 04/16/2019

Caprese Salad 04/15/2019

滷牛味拼盤Braised Beff 2/17/2019

蔥燒餅 Green Onion Puff 02/12/2019

巧克力酥皮Chocolate Puff 02/12/2019

海鮮燴雙菇 Seafood with Mushroom 11/09/2018

起司蔥燒餅 Green Onion with Mascarpone Cheese Puff Pastry 05/14/2018

前一陣子網路上很流行的配方, 有很濃的奶香味, 沒吃過的可以試試, 其實只要把Mascarpone Cheese換成麻油, 就是傳統的蔥燒餅

油燜筍 Oil Fried Bamboo 05/10/2018

朋友千里迢迢帶來好吃又新鮮的筍子,立馬做了油燜筍, 好好吃喔! 真心感謝!

蝦仁煎Fried Shrimp Pancake 02/22/2018

下雪天隨便吃